blue economy
Women fishers are vital to the livelihoods, food security, health and culture of billions worldwide
By Karly Kelso, Director of Climate Resilient Food Systems at EDF, and Michelle Tigchelaar, Research Scientist at Stanford Center for Ocean Solutions Three billion people depend on our oceans, rivers and lakes for nutritious blue foods. By 2050, our global population is expected to reach 10 billion and global demand for blue foods is expected […]
Read MoreWomen fishers are vital to the livelihoods, food security, health and culture of billions worldwide
By Karly Kelso, Director of Climate Resilient Food Systems at EDF, and Michelle Tigchelaar, Research Scientist at Stanford Center for Ocean Solutions Three billion people depend on our oceans, rivers and lakes for nutritious blue foods. By 2050, our global population is expected to reach 10 billion and global demand for blue foods is expected […]
Read MoreAs the Blue Economy blossoms, the fishing industry is being left behind. What can we do about it?
By Julia Rose and Christopher Cusack The generation of goods and services on or for the oceans has been growing exponentially in recent years. Industries such as shipping, marine tourism, aquaculture and renewable energy contribute to a “Blue Economy” that employed 2.3 million Americans and generated $373 billion for the U.S. economy in 2018. By […]
Read MoreAs the Blue Economy blossoms, the fishing industry is being left behind. What can we do about it?
By Julia Rose and Christopher Cusack The generation of goods and services on or for the oceans has been growing exponentially in recent years. Industries such as shipping, marine tourism, aquaculture and renewable energy contribute to a “Blue Economy” that employed 2.3 million Americans and generated $373 billion for the U.S. economy in 2018. By […]
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