Putting blue food on the menu at COP28

By Karly Kelso (EDF), Dr. Michelle Tigchelaar (Stanford Center for Ocean Solutions), and Dr. Malin Jonell (Stockholm Resilience Center) This piece was originally published in Swedish here.  The last few years have wrought havoc on the food supply, particularly for the people trapped in the cycle of poverty. COVID, climate change and conflict have disrupted […]

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Seaweed to Slow Down Climate Change: Ready? Or Not?

Seaweed is having a moment. I’ve been working on seaweed for 40 years, and I’ve never seen so many headlines about how seaweed can save the planet.  I can understand why. The need to save the planet is more pressing than ever. We must now dramatically reduce greenhouse gas emissions and, at the same time, […]

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UN Food Systems Summit: Why we need more ambition and more action

By Jose Luis Chicoma and Karly Kelso Last week, global leaders gathered in Rome for the UN Food Systems Summit (UNFSS) +2 Stocktaking Moment, a follow-up event to evaluate commitments to transforming their food systems and progress in achieving the Sustainable Development Goals (SDGs) made in 2021. In short, it was a time to gather […]

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Mongabay reporter sued in what appears to be a pattern of legal intimidation by Peruvian cacao company

Global Forest Watch tree cover loss 2001-2021 set on Planet imagery from Jun-Sep 2020.In November 2020, Peruvian cacao company Tamshi filed a lawsuit against Mongabay Latam staff reporter Yvette Sierra Praeli for “aggravated defamation” over her reporting of a government investigation into the firm’s activities in the Peruvian Amazon. While the case was formally dismissed by a Peruvian court last month, it wasn’t the first time that Tamshi […]

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In southern Colombia, Indigenous groups fish and farm with the floods

At the very southern tip of Colombia, Indigenous communities practice a sustainable food system that involves artisanal fishing and rotating crop structures within cycles of flooding periods. This has allowed them to live sustainably in an extremely biodiverse part of the Amazon that has remained largely untouched by commercial agriculture. The Tikuna, Cocama and Yagua […]

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Something ‘fishy’ is happening in Congress

If you follow the goings-on of the U.S. Congress, you know that the final months of the year have become a sprint to the finish line marked by bursts of legislative energy and must-pass bills. This year is even more energetic than most. Earlier this month, we saw an “Infrastructure Week” finally end in passage […]

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Something ‘fishy’ is happening in Congress

If you follow the goings-on of the U.S. Congress, you know that the final months of the year have become a sprint to the finish line marked by bursts of legislative energy and must-pass bills. This year is even more energetic than most. Earlier this month, we saw an “Infrastructure Week” finally end in passage […]

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Data-driven platform looks to clear up fog of palm oil traceability

Mills linked to a refinery. Courtesy of palmoil.ioJAKARTA — A new web monitoring platform aims to achieve full traceability in palm oil supply chains and help companies to meet their zero-deforestation commitments — a goal that continues to elude the industry due to numerous challenges. Palm oil is a major driver of deforestation in the two countries that produce nearly 90% of […]

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Collaborative research sheds light on creating climate-resilient multispecies fisheries

Worldwide, there is considerable interest in developing fishery management options that balance social, economic and ecological goals for multispecies fisheries. Ideally, fisheries management should strive not only to produce good yields from single stocks, but also to avoid serial depletion and prevent adverse impacts of fishing on marine ecosystems — a difficult, but achievable task. […]

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Collaborative research sheds light on creating climate-resilient multispecies fisheries

Worldwide, there is considerable interest in developing fishery management options that balance social, economic and ecological goals for multispecies fisheries. Ideally, fisheries management should strive not only to produce good yields from single stocks, but also to avoid serial depletion and prevent adverse impacts of fishing on marine ecosystems — a difficult, but achievable task. […]

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