sustainable fisheries
Expert Q&A: What we need to know to ensure aquaculture in offshore US waters is done right
As global populations grow and fish populations shift or even shrink, one thing is clear: offshore aquaculture in the United States is a matter of when not if. But it’s also a matter of how. Because as demand for safe, delicious, low-carbon seafood grows, we must also ensure that offshore seafood farming in United States […]
Read MoreThe Climate-Resilient Fisheries Toolkit can help you build resilience now
By Jeff Young Climate change and overfishing are increasingly straining fisheries and marine ecosystems, putting marine biodiversity, the nutrition of people in coastal communities and global food supply at greater risk. Fishers, community leaders and practitioners worldwide are poised to take action, but often grapple with uncertainty, limited data or insufficient resources. Meanwhile, the journey of […]
Read MoreTo solve our food problems, we must look to the oceans
By Christopher Free and Willow Battista Earlier this spring, 1.5 million livestock died in the Horn of Africa. The immediate culprit was a severe, prolonged drought spurred by the growing effects of climate change. It’s a sign of weakening food systems in a warming world. But while land-based food systems are carbon-intensive and increasingly unstable, […]
Read MoreSomething ‘fishy’ is happening in Congress
If you follow the goings-on of the U.S. Congress, you know that the final months of the year have become a sprint to the finish line marked by bursts of legislative energy and must-pass bills. This year is even more energetic than most. Earlier this month, we saw an “Infrastructure Week” finally end in passage […]
Read MoreSomething ‘fishy’ is happening in Congress
If you follow the goings-on of the U.S. Congress, you know that the final months of the year have become a sprint to the finish line marked by bursts of legislative energy and must-pass bills. This year is even more energetic than most. Earlier this month, we saw an “Infrastructure Week” finally end in passage […]
Read MoreAs the Blue Economy blossoms, the fishing industry is being left behind. What can we do about it?
By Julia Rose and Christopher Cusack The generation of goods and services on or for the oceans has been growing exponentially in recent years. Industries such as shipping, marine tourism, aquaculture and renewable energy contribute to a “Blue Economy” that employed 2.3 million Americans and generated $373 billion for the U.S. economy in 2018. By […]
Read MoreAs the Blue Economy blossoms, the fishing industry is being left behind. What can we do about it?
By Julia Rose and Christopher Cusack The generation of goods and services on or for the oceans has been growing exponentially in recent years. Industries such as shipping, marine tourism, aquaculture and renewable energy contribute to a “Blue Economy” that employed 2.3 million Americans and generated $373 billion for the U.S. economy in 2018. By […]
Read MoreIUCN WCC | Sustainable fisheries & biodiversity conservation — working together in the face of climate change
Over the past week, representatives from organizations and countries from around the world have come together for critical discussions about protecting and enhancing biodiversity in the face of climate change at the IUCN World Conservation Congress in Marseille, France. For the first time at the WCC, restoring ocean health was one of the central discussion […]
Read MoreFishing for Resilience: a video series to introduce you to climate-resilient fisheries
Today, we’re introducing readers to the concept of climate resilience in marine fisheries through a new, three-part video series called “Fishing for Resilience.” As Environmental Defense Fund’s Senior Director for Resilient Fisheries, I played a central role in the creation of this short series — even “starring” in the videos as narrator. Producing and narrating […]
Read MoreToward best practices for climate-resilient fishery management
In response to growing alarm regarding the effects of climate change on fisheries, the government of Canada demonstrated valuable global leadership recently. In partnership with the Food and Agriculture Organization of the United Nations, Canada’s Department of Fisheries and Oceans hosted an international expert workshop to document practices that can be taken to help fisheries […]
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